Once a Month Cooking...August

Sorry I haven't posted this sooner but with the start of school I have been preoccupied!

I decided to give Once a Month Cooking another try.  I had a few issues with last month's recipes and how much money I spent on food, plus the amount of food I wasted.

So this time I read all the recipes first.  I got them here.  From that list I decided to make Roasted Tomato Bisque, Dijon Baked Chicken, Crockpot Mongolian Beef, Spinach Stuffed Chicken, BBQ Meatballs, Orange Teriyaki Pork, and Chicken Cacciatore, plus I had some left over pork chops so I made an addition Pork marinade.  The other recipes just didn't appeal to me this month, so I skipped them and made these to 6 servings.
I decided this time to do my shopping at Sam's to save money on certain bulk items.  From there I purchased a large pack of chicken breasts (containing 6 VERY large breast, that I portioned out for 6 meals), a large pack of THICK pork chops (enough for 4 meals), a package of Flank Steak (which had 3 HUGE steaks, enough for 2 meals plus I cut up the last one for breakfast...steak and eggs!), about 6-7lbs ground chuck (enough for 2 meat loaves AND I portioned the rest into 4 ground beef servings to cook later), and 2 roasting chicken that were on sale...Add in most of the produce, eggs, milk, and diapers, etc and I spent $250. I did have to go to Winn Dixie for a few things I didn't need in bulk, but I only spent a little over $50.  So strictly counting the food for these recipes I spent about $225.

  Altogether, this yielded me 14 meals, plus 4 servings of ground beef left and 2 whole chickens!  Minus the soup, because I only cooked half, which was still a HUGE pot and between my husband, my oldest son and I we ate a whole pot of it in less than a week.   That figures to about $16 a meal or $4 a person...and it really is a bit less because of the soup!

I thought it went really well, and I really liked the recipes I chose.  In the next few days I will go through each recipe!